CATERING MENU

ORGANIC BABY GREENS $6

With cherry tomato, English cucumber, julienne pepper, carrot. Served with raspberry vinaigrette. Add Grilled Chicken/Salmon.............$9/person

THAI $6

Organic baby greens, bell pepper, cucumber, carrot, mango, coriander, onion tossed in a homemade dressing. Add Grilled Chicken/Salmon.............$9/person

GREEK $6

Romaine heart lettuce with diced pepper, red onion, tomato, cucumber, feta, Kalamata olives. Served with Greek dressing.

CAESAR $6

Fresh crisp romaine lettuce, topped with croutons, shaved parmesan cheese with our creamy Caesar dressing. Add Grilled Chicken/Salmon.............$9/person

POTATO $6

Diced scallions, pepper tossed in Dijon aioli dressing.

PASTA SALAD $6

Tri-colour fusilli pasta tossed with pesto sauce.

MEDITERRANEAN SALAD $6.50

Tomatoes, red onions, cucumbers, red and green peppers, feta cheese, Kalamata olives served with Greek dressing.

COLESLAW $6

Creamy or vinaigrette shredded cabbage, carrots and sweet onion.

THREE BEANS SALAD $6.50

Chickpeas, black eyed, red kidney beans with julienne vegetables tossed into herb vinaigrette dressing.

TOMATO-CUCUMBER BOCCONCINI PEARLS $8.25

Tossed in basil, lemon/lime vinaigrette.

SINGAPORE NOODLES $6.50

Rice noodles with mixed vegetables tossed in Szechwan dressing.

ORZO GRAIN SALAD $6.50

Mixed diced vegetables tossed in an oil vinaigrette dressing.

BABY SPINACH $6

Cucumber, peppers, red onion, tomatoes served with herb vinaigrette dressing with grated cheese.

Add Grilled Chicken............$10
Add Salmon .............$14

CONTINENTAL BREAKFAST $9

Assorted muffins, croissant, Danish, bagels (based on 11/2pp)

CORPORATE BREAKFAST $14

Assorted muffins, bagels, Danish, croissant served with seasonal sliced fresh fruits and berries (based on 11/2pp)

BREAKFAST BREADS $7

Assorted slices of banana, carrot, cranberries, blueberries and raspberry loaf (based on 11/2pp)

HOT BREAKFAST $15

Eggs, bacon, sausages and home fries.

INDIVIDUAL FRUIT YOGURT $4

YOGURT, FRESH FRUITS & GRANOLA $9

MUESLI AND YOGURT $7

BERRY BOWL $10

WHOLE FRUIT $3

FRENCH TOAST/PANCAKE WITH BACON & SAUSAGE $15

ASSORTED OMELETTE/WESTERN OMELETTE $16

With English muffin, bagel, croissant, bun or bread.

SMOKED SALMON ON A BAGEL $13

With cream cheese, cucumber, red onion, capers and onion sprouts.

SMOKED SALMON PLATTER $15

With cucumber, red onion, cream cheese, capers, tomato & bagel on the side.

FRESH FRUIT SALAD $7

Mixture of different types of chopped fruits.

EGG SALAD $11

With diced green onions and seasoned celery

TUNA $11

Albacore, mixed with brunoise of bell pepper and celery

CHICKEN $11

Chunks of chicken mixed with fresh diced onions, lightly seasoned.

ROAST BEEF $11

Served with lettuce, tomatoes, pickles with creamy horseradish and Dijon mustard.

CURRY CHICKEN $11

Chunks of chicken mixed with fresh diced onions lightly seasoned with curry.

BLACK FOREST HAM $11

With Swiss or cheddar cheese, lettuce, tomato cucumber with creamy Dijon mustard and mayonnaise.

TURKEY $11

Thinly sliced roast turkey served with light mayonnaise, leaf lettuce and tomato.

CORNED BEEF $11

With fresh Dijon, lettuce, tomato, pickle.

GRILLED CHICKEN $13

With lettuce, tomato, cucumber, topped with honey mustard dressing.

GRILLED OR CRIPSY COLD VEGGIES $13

Served with thinly sliced Havarti cheese and honey mustard mayonnaise.

MONTREAL SMOKED MEAT $13

Served with lettuce, tomato, cucumber and Dijon mustard.

GRILLED ATLANTIC SALMON $13

Served with lettuce, tomato, cucumber topped with lemon dill mayonnaise.

ATLANTIC SMOKED SALMON $13

With lettuce, cucumber topped with dill cream cheese.

CRAB MEAT $13

Mixed with diced vegetables and light mayonnaise.

BLT $13

Peameal bacon, lettuce, tomato, cucumber.

AVOCADO $13

With lettuce, alfalfa sprout and mozzarella cheese.

SALMON SALAD $13

With lettuce and tomato.

EGG SALAD $11

With diced green onions and seasoned celery.

TUNA $11

Albacore, mixed with brunoise of bell pepper and celery.

CHICKEN $11

Chunks of chicken mixed with diced onions, lightly seasoned.

ROAST BEEF $11

With julienne lettuce, tomatoes, pickles with creamy horseradish and Dijon mustard.

TURKEY $11

Thinly sliced roast turkey served with light mayonnaise, julienne leaf lettuce and tomato.

CURRY CHICKEN $11

Chunks of chicken mixed with fresh diced onions, lightly seasoned with curry.

BLACK FOREST HAM $11

With Swiss or cheddar cheese, julienne lettuce, tomato, cucumber with creamy Dijon mustard and mayonnaise.

GRILLED CHICKEN $11

With julienne lettuce, tomato, cucumber topped with honey mustard dressing.

GRILLED OR CRISPY COLD VEGGIES $11

With thinly sliced Havarti cheese and honey mustard mayonnaise

MONTREAL SMOKED MEAT $11

With julienne lettuce, tomato, cucumber and Dijon mustard.

GRILLED ATLANTIC SALMON $11

With lettuce, tomato, cucumber topped with lemon dill mayonnaise.

ATLANTIC SMOKED SALMON $11

With julienne lettuce, cucumber topped with dill cream cheese.

CORNED BEEF $11

With fresh Dijon, lettuce, tomato, mayonnaise and pickle.

CRAB MEAT $11

Mixed with diced vegetables and light mayonnaise.

BLT $11

Peameal bacon, lettuce, tomato, cucumber and mayonnaise.

AVOCADO $11

With lettuce, alfalfa sprout, and mozzarella cheese.

SALMON SALAD $11

With lettuce and tomato.

VEGETABLES AND DIP $7

A bright display of seasonal vegetables served with our savoury dip. Small (serve 5-8) $34 Medium (serve 9-12) $55 Large (serve 13-20) $65

FRESH FRUITS $6

Colourful and exotic fresh cut fruits garnished with berries. Small (serve 5-8) $42 Medium (serve 9-12) $60 Large (serve 13-20) $75

DOMESTIC & IMPORTED CHEESES $15

Served with crackers and garnished with fresh berries and grapes. Small (serve 5-8) $45 Medium (serve 9-12) $72 Large (serve 13-20) $95

GRILLED VEGETABLES $7.50

Zucchini, sweet pepper, carrots, portobello mushrooms, asparagus, sweet potato, Spanish onion, fennel and green olives, steamed green beans and carrots, served with babaghanoush dip.

COLD DELI MEATS $13

Honey glazed ham, turkey, beef, smoked salmon. Served with Kosher dill pickle, black olive, caper berries, accompanied with baguettes and condiments.

AGED BEEF STRIP LOIN $18

Thinly sliced, presented with graded horseradish and grainy mustard with fresh baked baguette, rolls and butter.

COLD GRILLED CHICKEN BREAST $16

Choice of flavor, teriyaki, BBQ, Cajun, Mexican, peppercorn, orange ginger. Served with choice of salsa and dip (mango, pineapple, tomato, avocado/lime and aioli or honey mustard) with rolls, baguette and butter.

SMOKED SALMON $15

Platter with cucumber, red onion, cream cheese, capers, tomatoes served with rolls, baguettes and butter.

POACHED/GRILLED ATLANTIC SALMON $16

With mango salsa and tartar sauce with rolls, baguettes and butter.

SALAD PLATTER $12

Egg, tuna, salmon, chicken served with breads and rolls basket.

VEGETABLE PAKORA $27

with mint chutney.

SPRING ROLLS $27

with pickled ginger plum sauce.

VEGETABLE THAI ROLL $27

with sweet lime chili sauce.

ROASTED VEGETABLE STRUDEL $27

with cheese.

CHICKEN SAMOSA $30

with mint tamarind chutney.

CHICKEN SATAY $30

with peanut sauce.

PRAWNS PAKORA $34

with mint-tamarind chutney.

CHICKEN TIKKA $30

with cucumber raita.

BEEF SATAY $30

with sesame soy glazed.

SMOKED SALMON $32

with whipped cream cheese and pumpernickel round.

GINGER HOISIN MINI CHICKEN DRUMMETTES $30

MINI CRAB CAKES $34

with tartar sauce.

SALMON SATAY $30

with teriyaki glazed.

VEGETABLE SAMOSA $27

with mint tamarind chutney.

CHANA MASALA $23

Chickpeas with tomatoes, onions and fresh coriander sautéed in a thick masala sauce. Served with rice or naan.

BUTTER CHICKEN $25

Chicken tikka cooked in a tomato based sauce flavoured with butter and cream(mild). Served with rice or naan

CASHEW CHICKEN $25

Sliced chicken stir-fried with onions and roasted cashew nuts in Thai sweet chili sauce. Served with rice or naan

GRILLED ATLANTIC SALMON $28

Topped with lemon beurre sauce or teriyaki glazed. Served with basmati rice or herbed roasted potato and seasoned steamed vegetables.

GRILLED CHICKEN BREAST $27

Choice of BBQ or cream of mushroom sauce. Served with basmati rice or herbed roasted potato and grilled vegetables.

STUFFED CHICKEN $28

With roasted vegetables or sautéed spinach, wild mushroom and goat cheese with white wine cream sauce. Served with basmati rice or herbed roasted potato and seasoned steamed vegetables.

OVEN ROASTED STRIP LOIN $32

Offered with rosemary, thyme, red wine pan au jus with roasted potato and roasted vegetables.

SPAGHETTI MEATBALLS $27

With garlic bread and Caesar salad.

CHICKEN SOUVLAKI$27

With rice, Greek potatoes accompanied by Greek salad.

LASAGNA (VEGETARIAN)$24

Heavenly layered noodles with cheese and hearty tomato sauce. Served with Caesar salad.

LASAGNA (CHICKEN OR MEAT) $27

Heavenly layered noodles with cheese and hearty tomato sauce. Served with Caesar salad.

STIR-FRY (VEGETARIAN) $24

Served on a bed of rice or noodles

STIR-FRY (CHICKEN) $26

Served on a bed of rice or noodles.

PAD THAI (VEGETARIAN) $24

Rice noodles tossed in a tangy Thai sauce.

PAD THAI (CHICKEN) $27

Rice noodles tossed in a tangy Thai sauce.

PASTA PENNE OR TRI-COLOUR FUSILLI (VEGETARIAN) $24

Tossed on a rose or pesto or tomato or Alfredo sauce, topped with parmesan cheese. Served with salad.

PASTA PENNE OR TRI-COLOUR FUSILLI (CHICKEN) $26

Tossed on a rose or pesto or tomato or Alfredo sauce, topped with parmesan cheese. Served with salad.

PASTA PENNE OR TRI-COLOUR FUSILLI (PRAWNS) $30

Tossed on a rose or pesto or tomato or Alfredo sauce, topped with parmesan cheese. Served with salad.

COOKIES $3

Varieties include double chocolate, chocolate chip/chunk, oatmeal raisins, white chocolate macadamia, and peanut butter

ASSORTED HOMEMADE BARS, SQUARES & TARTS $4

VARIETY OF FRENCH PASTRIES $7

CAKES AND SLABS

ASSORTED POP (REG. & DIET) $3

WATER $3

FRUIT JUICES $5

COFFEE & TEA $5